Perbelle Small Organic Spelt

The small spelt, also called «engrain» in French, is one of the most ancient cereals. It is rich in proteins and essential amino acids, lipids and carbohydrates, thus ensuring a high nutritional quality. Known as «caviar of cereals», the small spelt is a rustic cereal easily digestible

Composition BREAD

  • Organic flour Small spelt
  • Sourdough, Salt, Yeast

Packaging FLOUR

  • 25 kg bags

Allergens BREAD

  • Gluten (Wheat, Spelt)

Recommended retail price BREAD

  • 10€ per kilo

Nutritional information - for 100g BREAD

  • kcal
  • Lipids
    2 g
    dont AGS 0,3 g
  • Fibre
    4,5 g
  • Protein
    9,3 g
  • Carbohydrates
    42 g
    dont sucre 1,2 g
  • Salt
    1,2 g