Travel as inspiration. Passion as a driving force. Exacting standards as a credo.
Yvon Foricher is a qualified miller, following a family tradition spanning 7 generations. He created the company in 1997, initially as a trading company selling flour to artisan bakers.
For this uncompromising miller, consistency and excellence are crucial for protecting this unique knowledge and standing out from the crowd in a fast-changing market. Working closely with bakers, he has developed a relationship which extends far beyond business and has a hands-on role, providing motivation and services and anticipating needs.