Seigle noir

A slightly malted taste. Pre-mixed, making it easy to use. Containing at least 65% rye, this flour is a firm favourite for parties where seafood is served. A pronounced malt flavour and dark brown crumb.

Composition FLOUR

  • Data sheet upon request

Packaging FLOUR

  • sacs de 25 kg

Allergens BREAD

  • Gluten (Cereals)

Recommended retail price BREAD

  • Contact us

Nutritional information - pour 100g

  • kcal
  • Lipids
    g
    dont AGS g
  • Fibre
    g
  • Protein
    g
  • Carbohydrates
    g
    dont sucre g
  • Salt
    g


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