The BAGATELLE® Club in Auvergne-Rhône-Alpes
A voluntary, supervised and collective approach to guarantee the excellence of the traditional French baguette.
BAGATELLE® Label Rouge certified artisan bakers
Fournil Romalisse
The club
Foricher Les Moulins, member of the BAGATELLE® Club
Foricher Les Moulins is a member of Club Le Boulanger – BAGATELLE®, a collective of over 170 artisan bakers and 4 independent millers. The club is supported by Bruno Cormerais, Meilleur Ouvrier de France Baker 2004
Bruno Cormerais, ambassador
Meilleur Ouvrier de France (MOF) Baker 2004
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