Their favorite flour?
FlorentineBACHELET et Camille ROSSO
Company directors
«Baking is a job of passion and rigour»
«Our childhood dreams? To be bakers and company directors»
Their journey
- Trained as an engineer in the agri-food & Marketing Technico-commercial sector in France and New York
- Manager in the food industry (supermarket distribution)
- Bakery CAP
- Company directors, bakers - Boulangerie Basso Paris 17e
