Florent BERTAUX, from the bakery Pitman House in Lambersart, and Martin CHRISTIAENS, from the bakery Magalie and Gilles' home in Gondecourt, both Meilleur Apprentis de France boulanger 2025, won Nord-Pas-de-Calais competitions in the Apprentice category at the Horesta Hauts-de-France.
Martin CHRISTIAENS
Apprentice · Chez Magalie et Gilles (Gondecourt)
1e PRIX - Best Chocolate Bread
Nord-Pas-de-Calais · 2025
2e PRIX - Best Baguette
Nord-Pas-de-Calais · 2025
Florent BERTAUX
Apprentice · Maison Pitman (Lambersart)
2e PRIX - Best Traditional French Baguette
Nord-Pas-de-Calais · 2025
As you know, at Foricher we're all very proud of our apprentices, and even prouder when they take part in national competitions. BRAVO!
Foricher - Les Moulins supports apprenticeships
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Thanks to the federations for organising the competitions and the photos CMA Formation Lille Métropole BP and PCGT Regional Federations
See you soon for portraits of all the winners of the Nord-Pas-de-Calais competitions organised in Lille.
Support from Foricher - Les Moulins d'Arnouville and Moulin des Gaults Fred De Bruyne, Sébastien RégnierRomuald Packo and Stéphan Hernandez







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