Their favorite flour?
Jérômeet Joël SCHWALBACH
Company directors / MOF
«My father was a role model for me»
«Baking is a highly diversified profession»
Their journey
- CAP Baker with the journeymen
- BP Baker
- BM Baker
- CAP Pastry Chef
- BEP Patissier
- BTM Patissier
- Two of France's Best Craftsmen in 2015
- Artisans based in Forbach and Rohrbach-lès-Bitche in Moselle
