Competitions

A look back at the competitions at the Foire Européenne de Strasbourg

Departmental Competition

Concours lors de la Foire Européenne de Strasbourg

A number of departmental competitions were held during the Artisanal Bakery Day at the Foire Européenne de Strasbourg. And some of our customers have won awards!

Best Traditional French Baguette

Bas-Rhin · 2025

2

2^e PRIX

Pâtisserie Klugesherz (Soultz-les-Bains)

2

2^e PRIX

Maison Fardeau (Durstel)

2

2^e PRIX - Alexis BLANCK

L’Atelier du pain perdu (Schweighouse-sur-Moder)

Best Traditional French Baguette

Apprentice · Bas-Rhin · 2025

2

2^e PRIX - Amaury Haussler

L’Atelier du pain perdu (Schweighouse-sur-Moder)

2

2^e PRIX - Tristan Lux Rohfritsch

Pâtisserie Klugesherz (Soultz-les-Bains)

2

2^e PRIX - Juan Soto Valdes

La Gare'mandise (Strasbourg)

Best butter Croissant

Bas-Rhin · 2025

1

1^er PRIX - Kevin PETRY

2

2^e PRIX - Julien DUCRET

Du Blé Au Pain - Strasbourg (Strasbourg)

2

2^e PRIX - Mikael GRAMFORT

2

2^e PRIX - Sylvain RUHLMANN

La Gare'mandise (Strasbourg)

Best sandwich

Bas-Rhin · 2025

1

1^er PRIX - Sylvain RUHLMANN

La Gare'mandise (Strasbourg)

2

2^e PRIX - Samantha BOTISTA

Cro'Grain (Strasbourg)

Well done to everyone for taking part and for your results!

Support from Foricher - Les Moulins Dormoy Michel Rohr and David Sansiviero

Maison Fardeau • Crédit : Fédération Boulangers 67

From Wheat to Bread Strasbourg • Crédit : Fédération Boulangers 67

Juan Soto Valdes from La Gare'mandise bakery — Juan Soto Valdes • Crédit : Fédération Boulangers 67

Kevin PETRY • Crédit : Fédération Boulangers 67

KLUGESHERZ • Crédit : Fédération Boulangers 67

L'Atelier du pain perdu Master baker • Crédit : Fédération Boulangers 67

Mikael GRAMFORT • Crédit : Fédération Boulangers 67

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Competitions

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Competitions

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[Proud of our customers] from La Réunion

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Competitions

Grand-Est regional competitions at EGAST 2026

[Proud of our customers] in the Grand-Est region