Terron
Pains de terroir - Traditional Range
A subtle blend of wheat and buckwheat flours for a bread with a Breton flavour.
Ingredients
Certified wheat, Buckwheat
Available packaging
25 kg
Want to work with this product?
Contact usTerron
Pains de terroir - Traditional Range
A subtle blend of wheat and buckwheat flours for a bread with a Breton flavour.
Ingredients
Certified wheat, Buckwheat
Available packaging
25 kg
Want to work with this product?
Contact usDiscover all products from the Pains de terroir - Traditional Range range
Wholemeal flours with no additives
Pains de terroir - Traditional Range
Chistera
Wheat, Rye, Barley, Seeds, Sunflower, Millet, Linen, Sesame | 25 kg
